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Prosecco & Oysters
four oysters on the half shell, house-made cocktail sauce, citrus chile vinaigrette & two glasses of prosecco served in "Chambongs"
- 16
Duo of Citrus Poached Shrimp
house made cocktail sauce
- 7
Crispy Black Pepper Calamari & Rock Shrimp
giardiniera & lemon aioli
- 7
D/C Sushi Roll
shrimp tempura, avocado & asparagus, rolled with nori & rice, wrapped with filet mignon and finished with eel sauce, spicy mayo and puffed rice
- 14
Crispy Fried Brussels
pancetta, white balsamic aioli
- 6
Hanging Bacon
maple glaze, cracked black pepper
- 7
Shrimp Dejonghe Cake
stone ground mustard aioli
- 12
Wisco Smash Sliders
double stack prime beef, cheese curd, black pepper aioli, lettuce & tomato
- 13
Sangria
white, red or rose
- 8
Korbel Old Fashioned
- 6
Rail Drinks
new amsterdam vodka, evan williams bourbon, cruzan light rum, sauza gold tequila, gordon's gin
- 5
25% off Bottles of Wine
for bottles less than $200
Truffle & Crispy Shallot
sweet cream butter, radish, chives, mushroom duxelle
- 8
Honeycomb & Almond
sweet cream & brown butter blend, marcona almonds, cracked black pepper, sea salt
- 8
Jumbo Shrimp Cocktail
house-made cocktail sauce
- 15
Avocado & Tuna Tartare*
sweet chili soy, radishes & crispy wontons
- 15
Oysters on The Half Shell*
citrus chile vinaigrette & house-made cocktail sauce
- 18
- 36
Alaskan King Crab
drawn butter & house-made cocktail sauce
Seafood Tower
oysters, jumbo shrimp, alaskan king crab, lobster tail, spicy tuna poke, salmon sashimi, seaweed salad, saffron aioli, house-made cocktail sauce, horseradish
- 130
Crab Cakes
stone ground mustard aioli
- 24
Crispy Black Pepper Calamari & Rock Shrimp
giardiniera & lemon aioli
- 17
Short Rib Tacos
cheddar, jalapeno, ancho-tomatillo salsa & fried onion
- 13
Oysters Rockefeller (6)
pernod, spinach, bacon, hollandaise
- 20
Hand Cut Parmesan Truffle Fries
truffle aioli
- 12
Carpaccio
beef tenderloin, truffle aioli, crispy capers, shaved jewel box tomatoes, bread crisp, extra virgin olive oil
- 16
Hanging Bacon
Jones Farm cherrywood smoked bacon, maple glaze, black pepper
- 16
Lobster Bisque
creme fraiche, pastry, tarragon oil & sherry
- 15
French Onion Soup
Carr Valley gruyere
- 12
Signature Chop Salad
avocado, manchego, roasted tomato, bacon, hearts of palm, croutons, sweet potato ribbon, radicchio, romaine, creamy red wine vinaigrette
- 7
- 13
Classic Caesar*
crisp romaine, garlic-parmesan dressing, boiled egg, anchovies, house croutons
- 9
- 13
BLT Wedge
Carr Valley Blue cheese, red wine vinaigrette, crispy bacon, heirloom tomato, green onion, chopped egg & iceberg lettuce
- 13
Winter Salad
arugula, radicchio, black pepper candied hazelnuts, butternut squash, gorgonzola, brown butter vinaigrette, preserved cherries
- 7
- 13
Simply Grilled*
- 52
Mushroom Crusted*
bordelaise sauce
- 3
Cajun Style*
cajun cream sauce, red wine onions
- 6
Blue Cheese*
- 4
Oscar*
king crab, grilled asparagus, hollandaise
- 21
Au Poivre*
black pepper crust, Cognac cream
- 3
New York Strip*
- 50
Ribeye*
- 54
Porterhouse*
- 65
Bone-In Ribeye*
- 65
Bone-In Tomahawk*
three sides, serves 2-3
- 165
8oz Broiled Lobster Tail
1/2 Lb Crab Legs
Shrimp Scampi
- 14
Oscar Style
- 21
Blue Cheese
- 4
Bourbon Mushrooms
- 5
Mushroom Madeira
Bearnaise
Bordelaise
Brandy Green Peppercorn
Horseradish Cream
Sauce Trio
a sampling of three sauces
- 5
Cattleman's Board*
48oz tomahawk ribeye, shrimp scampi, mashed potatoes, bourbon mushrooms, grilled asparagus, truffle fries, serves 3-4
- 235
Wagner Family of Wines Flight
Caymus Cabernet Sauvignon, Sea Sun Pinot Noir, Conundrum Red Blend. 3 ounce pour of each
- 35
Pan Fried Walleye Picatta
parmesan crust, lemon caper butter sauce
- 28
Quick Smoked Sustainable Salmon*
pink peppercorn beurre blanc
- 38
Truffle Scallops*
truffle cream, pan seared scallops, purple potato, smoked paprika
- 38
Rosemary Garlic Half Chicken
lemon caper-butter sauce
- 33
Pistachio Pesto Linguini
asparagus, peas, cured tomato, lemon
- 22
- 16
Broiled Lobster Tails
garlic citrus butter
Alaskan King Crab*
one pound, steamed with drawn butter
Miso Glazed Seabass*
pickled ginger
- 42
USDA Prime D/C Burger*
lettuce, heirloom tomato, aged cheddar, thick cut bacon
- 20
Prime Rib Sandwich*
shaved prime rib, onions, provolone cheese, poblano peppers, horseradish cream, D/C bread, french onion jus
- 21
Calabrian Shrimp & Angel Hair
garlic, calabrian chiles, white wine, lemon, colatura, parsley, butter
- 26
Double Bone Pork Chop
pork jus
- 31
Meat & Three
a sampling of any three individual sides
- 16
Brussels Sprouts
crispy with pancetta and white balsamic aioli
- 7
- 11
Russet Baked Potato
butter & sour cream
- 8
Loaded Baked Potato
bacon, cheddar, sour cream, green onions
- 13
Hash Browns
add onions, bacon, blue or cheddar cheese
- 13
Garlic Mashed Potatoes
sweet cream butter
- 6
- 10
Hand Cut Parmesan Truffle Fries
truffle aioli
- 12
Bourbon Glazed Mushrooms
- 9
- 13
Creamed Spinach
- 7
- 11
Asparagus
grilled or steamed, bearnaise sauce
- 10
- 14
Creamed Corn & Shallots
- 8
- 12
Broccoli
served with cheddar cheese sauce or hollandaise
- 8
- 10
Maine Lobster Mac 'n Cheese
- 24
Chocolate Layer Cake
- 12
Banana Pudding Cheesecake
- 12
Vanilla Crème Brûlée
- 10
Key Lime Pie
- 12
Sundae Bar
chocolate, vanillia & pistachio gelato with assorted toppings
- 16
Passionate Affair
Ketel One Citroen vodka, peach Schnapps, pineapple & cranberry juice, simple syrup, with a sugared rim
- 13
Perfect Margarita
Patron Anejo, Bols Triple Sec, Grand Marnier, fresh lime juice & cane sugar
- 16
Dirty Dirty Goose
Grey Goose vodka, olive brine & hand-stuffed blue cheese olives
- 14
Raspberry Wisp
Grey Goose Le Citroen vodka, Chambord, fresh lemon juice & raspberries
- 13
The Clint Eastwood
Knob Creek bourbon, sweet vermouth, Bittercube orange bitters, & house-made brandied cherries
- 14
Rosemary Lemon Drop
Ketel One Citroen, Cointreau, rosemary & fresh lemon juice
- 14
Cotton Candy Cocktail
Effen Black Cherry vodka, St. Germain Elderflower liqueur, fresh lemon juice, cane sugar, cotton candy
- 15
Hibiscus Tini
Ketel One Botanical peach and orange blossom vodka, Cointreau, candied Hibiscus, fresh lime juice
- 14
Espresso Martini
Smirnoff Vanilla Vodka, Kahlua, Frangelico, shot of espresso
- 14
Hennessy Apple Nip
Hennessy VO, Cointreau, house-made apple cinnamon syrup, fresh lemon juice
- 15
Mango Dragon Mojito Martini
Bacardi Dragonberry rum, mango puree, mint syrup, fresh lime juice
- 14
Ruby Red Rose
Deep Eddy Ruby Red vodka, rosemary, fresh lemon juice
- 12
Pyrate's Gold
SelvaRay White Rum, apricot, brown sugar, fresh lemon juice & gold flakes
- 16
Esquire
Maker's Mark bourbon, Grand Marnier, fresh orange & lemon juices, Angostura Bitters
- 16
Door County
Korbel brandy, Luxxardo brandied cherries & cherry bark bitters
- 14
Cherry Smoked Old Fashioned
Buffalo Trace, housemade vanilla bean Demerara, Pooters smokey sea-salt bitters, ice cube & served table side in our craft-house smoker
- 21
Blackberry
Jim Beam Red Stag bourbon, Grand Marnier, muddled fresh blackberries, bitters
- 14
Classic
Bulleit bourbon, Carpano Antica sweet vermouth & Angostura Bitters
- 14
Reserve
Woodford Reserve bourbon, Carpano Antica sweet vermouth & Woodford Reserve aromatic bitters
- 16
Louis Martini, Cabernet Sauvignon, Sonoma, CA
- 15
Bonanza, Cabernet Sauvignon, Napa Valley, CA
- 12
The Prisoner 'Unshackled' Red Blend, Napa Valley, CA
- 23
Decoy, Merlot, Sonoma County, CA
- 12
Stag's Leap, Merlot, Napa Valley, CA
- 22
Norton Reserva, Malbec, Bordeaux, France
- 16
Quilt, Carbernet Sauvignon, Napa Valley, CA
- 20
Belle Glos Clark & Telephone, Pinot Noir, Santa Maria Valley, CA
- 18
Conundrum, Red Blend, CA
- 10
Sea Sun, Pinot Noir, CA
- 13
Caymus, Cabernet Sauvignon, Napa Valley, CA
- 37
Caves d'Esclans 'Whispering Angel' Rosé, Cotes de Provence France
- 12
La Marca 187 Prosecco, Italy
- 12
Mia Dolcea, Moscato, Italy
- 12
Conundrum, White Blend, Monterey California
- 10
Sonoma Cutrer, Chardonnay, California
- 16
Mer Soleil 'Silver' Chardonnay, Monterey, California
- 12
Whitehaven, Sauvignon Blanc, Marlborough, NZ
- 16
Chateau St. Michelle, Riesling, Columbia Valley, WA
- 12
Emmolo, Sauvignon Blanc, Napa Valley, California
- 13
Miller Lite
- 6
Bud Light
- 6
Budweiser
- 6
Busch Light
- 6
Coors Light
- 6
New Glarus Spotted Cow
- 8
Corona
- 8
Stella Artois
- 8
Michelob Ultra
- 6
Heineken
- 8
Sam Adams Boston Lager
- 8
Sam Adams Seasonal
- 8
Blue Moon
- 8
Guinness
- 8
Modelo
- 8
Bells Oberon
- 8
New Belgium Fat Tire
- 8
Lagunitas Hazy Wonder
- 8
Athletic Brewing Run Wild
- 6
Athletic Brewing Upside Dawn
- 6
Angry Orchard
- 8
Twisted Tea
- 8
Whiteclaw
Black cherry or Mango
- 8
Truly
Strawberry Lemonade or Fruit Punch
- 8
High Noon
- 10
Godfather Roll*
poached lobster, pickled daikon radish, avocado, cucumber, tuna, yellowtail, saffron aioli, chives
- 24
Rainbow Roll*
crab, avocado, cucumber, tuna, salmon, yellow tail
- 20
D/C Roll*
shrimp tempura, asparagus, avocado, filet mignon, eel sauce, spicy mayo, crunchy tempura
- 20
D/C Volcano Roll*
shrimp tempura, spicy crab, scallop lava
- 24
Toasted Tuna Roll*
cream cheese, avocado, crab, brûléed spicy tuna, fried sweet potato, spicy mayo, eel sauce, chives
- 20
Mango Tango Roll*
shrimp tempura, spicy crab, mango salsa, crunch rice paper, togarashi, tempura crunch
- 17
King of the Crab Roll*
crab salad, avocado, brûléed king crab, hollandaise, chives, croutons
- 32
Pink Lady Roll*
shrimp tempura, spicy tuna, passion fruit jelly, fried sweet potato, micro green
- 18
Sweet Potato Roll
roasted sweet potato, eel sauce, crispy sweet potatoes
- 15
Cherry Smoked Old Fashioned
Buffalo Trace, housemade vanilla bean Demerara, Pooters smokey seasalt bitters, ice cube & served table side in our craft-house smoker
- 21
Maker's Mark 'Kalahari Blend'
Our own hand picked proprietary blend from the bourbon trail
- 32
Cotton Candy Cocktail
Effen Black Cherry vodka, St. Germain Elderflower liqueur, fresh lemon juice, cane sugar, cotton candy
- 15
Perfect Margarita
Patron Anejo, Cointreau, Grand Marnier, fresh lime juice & cane sugar
- 16
Dirty Dirty Goose
Grey Goose vodka, olive brine & hand-stuffed blue cheese olives
- 14
Raspberry Wisp
Grey Goose Le Citroen vodka, Chambord, fresh lemon juice & raspberries
- 13
The Clint Eastwood
Knob Creek bourbon, Carpano Antica sweet vermouth, Bittercube orange bitters, & house-made brandied cherries
- 14
Rosemary Lemon Drop
Ketel One Citroen, Cointreau, rosemary & fresh lemon juice
- 14
Pyrate's Gold
SelvaRay White rum, apricot, brown sugar, fresh lemon juice & gold flakes
- 16
Ruby Red Rose
Deep Eddy Ruby Red vodka, rosemary, fresh lemon juice
- 12
Mango Dragon Mojito Martini
Bacardi Dragonberry rum, mango puree, mint syrup, fresh lime juice
- 14
Espresso Martini
Smirnoff Vanilla vodka, Kahlua, Frangelico, shot of espresso
- 14
Marshmallow Martini
Smirnoff vanilla vodka, Mozart Chocolate Cream liqueur, Godiva chocolate, Baileys irish cream, toasted marshmallow syrup, fresh toasted marshmallows on top
- 15
Hennessy Apple Nip
Hennessy VS, Cointreau, housemade apple cinnamon syrup, fresh lemon juice
- 15
Hibiscus Tini
Ketel One Botanical Peach and Orange Blossom vodka, Cointreau, candied Hibiscus, fresh lime juice
- 14
Passionate Affair
Ketel One Citroen vodka, Peach schnapps, pineapple & cranberry juices, simple syrup, with a sugared rim
- 13
Esquire
Maker's Mark bourbon, Grand Marnier, fresh orange & lemon juices, Angostura bitters
- 16
Door County
Korbel brandy, Luxardo brandied cherries & Bittercube Cherry Bark Vanilla bitters
- 14
Blackberry
Jim Beam Red Stag bourbon, Grand Marnier, muddled fresh blackberries, Angostura bitters
- 14
Classic
Bulleit bourbon, Carpano Antica sweet vermouth & Angostura bitters
- 14
Reserve
Woodford Reserve bourbon, Carpano Antica sweet vermouth & Woodford Reserve aromatic bitters
- 16
Sea Sun, Pinot Noir, CA
- 13
- 20
- 52
Belle Glos Clark & Telephone, Pinot Noir, Santa Maria Valley, CA
- 18
- 27
- 72
Decoy, Merlot, Sonoma County, CA
- 12
- 18
- 48
Stag's Leap, Merlot, Napa Valley, CA
- 22
- 33
- 88
Conundrum, Red Blend, CA
- 12
- 18
- 48
The Prisoner 'Unshackled' Red Blend, Napa Valley, CA
- 23
- 35
- 92
Norton Reserva, Malbec, Bordeaux, France
- 16
- 24
- 64
Bonanza, Cabernet Sauvignon, Napa Valley, CA
- 12
- 18
- 48
Louis Martini, Cabernet Sauvignon, Sonoma, CA
- 15
- 23
- 60
Quilt, Carbernet Sauvignon, Napa Valley, CA
- 20
- 30
- 80
Caymus, Cabernet Sauvignon, Napa Valley, CA
- 37
- 55
- 175
Lambert First Chapter, Shiraz, Barossa Valley, Australia
- 16
- 24
- 64
La Marca, Prosecco, Italy
- 12
- 48
Mia Dolcea, Moscato, Italy
- 12
- 18
- 48
Caves d'Esclans 'Whispering Angel' Rosé, Cotes de Provence France
- 12
- 18
- 48
Chateau St. Michelle, Riesling, Columbia Valley, WA
- 12
- 18
- 48
Maso Canali, Pinot Grigio, Italy
- 12
- 18
- 48
Emmolo, Sauvignon Blanc, Napa Valley, CA
- 13
- 20
- 52
Whitehaven, Sauvignon Blanc, Marlborough, New Zealand
- 16
- 24
- 64
Conundrum, White Blend, Monterey, CA
- 12
- 18
- 48
Mer Soleil 'Silver' Chardonnay, Monterey, CA
- 12
- 18
- 48
Lambert 1000 Words, Chardonnay, Barossa Valley, Australia
- 15
- 23
- 60
Sonoma Cutrer, Chardonnay, CA
- 16
- 24
- 64
Leese Fitch
Deep blackberry, toffee, dark cherry, Dutch cocoa
- 36
Bonterra
Blackcurrant, leather, tobacco
- 37
Silver Palm
Blackberry, plum, sweet cherry, cassis
- 39
Rodney Strong, Alexander Valley
Vibrant redcurrant, fresh herb
- 44
Joel Gott 815
Blackberry, black cherry, clove, vanilla, brown sugar
- 45
BR Cohn, Silver Label
Dark fruit, fresh mint, dried violet, bitter chocolate
- 46
Jack's House
Plum, chocolate, coffee
- 48
Pine Ridge
Berry, chocolate, hazelnut
- 65
Louis Martini, Napa Valley
Blackberry, plum, baking spice, toasted oak
- 73
Justin
Cherry, blueberry, star anise
- 74
Auros
Tar, leather, blackcurrants, boysenberries, cardamom
- 80
Falcone
Dark fruit jam, eucalyptus, gooseberry, spicy anise, cocoa
- 80
Truchard
Blackberry, clove, dried herb
- 80
Markham
Blackberry, cedar, caramel
- 84
Markham, The Altruist
Plum jam, cola, vanilla, toast
- 90
Col Solare '14
Black fruit, cinnamon, vanilla, milk chocolate, rose petals
- 160
Duckhorn '18
Elderberry, plum, blueberry, red licorice, violet
- 160
Faust '16
Black olive, plum, licorice, tobacco, raw cacao
- 125
Stag's Leap, Artemis '18
Red & black fruits, oak, savory spices
- 140
Shafer, One Point Five '16
Cigar box, cedar, leather, baking spices
- 153
Double Diamond by Schrader '16
Ripe berry, violet, savory spices
- 165
St. Supery, Dollarhide '10
Blackcurrant, dark mocha, toasted vanilla oak, molasses
- 167
Inglenook, Cask '10
Cassis, black cherry, vanilla, anise
- 170
Cakebread '17
Ripe blackberry, boysenberry, dark chocolate, sweet oak
- 170
Cakebread '18
Dark fruit, sweet cocoa
- 180
Caymus '19
Warm vanilla, plum, boysenberry, black licorice, mocha
- 175
Beaulieu Vineyards, Georges de Latour, Private Reserve '17
Blackcurrant, bacon, sweet cedar
- 225
Silver Oak '10
Dark berry, sage, licorice, roasted chicory
- 202
Beringer, Private Reserve '12
Black fruit, cocoa powder, graphite, smoky oak
- 225
Robert Mondavi, Reserve '09
Crème de cassis, coulis, anise, violet, black olive, fresh herb, smoke
- 225
Caymus, Special Selection '17
Blackberry, rich leather, cooked caramel, forest floor
- 255
Duckhorn '11
Huckleberry, spiced plum, rhubarb, redcurrant
- 315
Beaulieu Vineyards, Georges de Latour, Private Reserve '08
Roses, cherry pie, blackcurrant
- 350
Plungerhead
Raspberry, plum, pomegranate
- 35
1000 Stories
Bourbon barrel-aged, berry, dried herbs, burnt vanilla
- 35
Seghesio
Red fruits, mint, sarsaparilla, fresh plum
- 43
Saldo
Black licorice, black pepper, cherry, chocolate, baking spice
- 68
Rombauer
Dried cherry, mocha, warm vanilla, mulling spices
- 77
Chateau Montelena
Chinese five-spice, dried cherry, cedar
- 79
Seghesio, Cortina
Wildberry, black licorice
- 86
Edizione Pennino
Strawberry-rhubarb, clove, ripe boysenberry
- 89
Mount Peak, Rattlesnake
Kirsch, blackberry pie, dusty soil, cinnamon stick, dried roses
- 90
Seghesio, Home Ranch '13
Smokey cracked pepper, bold fruit, Asian spice
- 100
Orin Swift 8 Years in the Desert
Stewed plums, baked raspberry, soft clove, hoisin
- 107
19 Crimes, Red Blend, Australia
Sweet blackberry, vanilla, raspberry
- 35
Lambert Estate, Black Sheep, Shiraz, Australia
Raspberry, plum, pomegranate
- 35
Santi-Solane, Valpolicella Ripasso, Italy
Cherry, spices, cedar
- 36
Trapiche, Argentina
Plum, cherry, oak, spice
- 36
Locations, Italy
Fig, blueberry jam, soft oak
- 45
Two Hands, Angel's Share, Shiraz, Australia
Blueberry, black tea, black pepper, sandalwood
- 54
Feudo Maccari Saia, Nero D'Avola, Italy
Red berry, smokey pepper, dried wood
- 63
Cecchi Riserva, Chianti, Italy
Smokey cracked pepper, bold fruit, Asian spice
- 64
Torbreck, The Struie, Shiraz, Australia
Purple & black fruit, peppermint, eucalyptus, rosemary
- 115
Penfolds, Bin 389 Baby Grange, Cabernet/Shiraz, Australia
Dark berry, cassis, cherry, fresh cut plum
- 120
Lambert, Silent Partner, Cabernet Sauvignon, Australia
Mahogany, sarsaparilla, spice, huckleberry
- 135
Lambert, Family Tree, Shiraz, Australia
Mahogany, sarsaparilla, spice, huckleberry
- 135
Don Melchor, Cabernet Sauvignon '16 Chile
Red & black fruit, oak, tobacco
- 196
Penfolds, Bin 407 Cabernet Sauvignon, Cabernet/Shiraz, Australia
Red currant, raspberry, black currant cedar
- 200
Leese Fitch, California
Dark plum, raspberry, black cherry, cocoa nib, toffee
- 38
Elouan, Oregon
Bright cherry, plum, sweet tobaco
- 38
Meiomi, California
Boysenberry, wild strawberry, toasted mocha
- 42
Bonterra, California
Earl grey tea, mushroom, white pepper
- 43
Cambria, California
Pomegranate, dried cherry, cranberry
- 45
Macmurray Estates, California
Dark cherry, vanilla, pomegranate
- 46
Resonance, Oregon
Spice, wood, cherry, currant
- 50
La Crema, California
Raspberry, blackberry, cherry
- 51
Migration, California
Strawberry-rhubarb pie, clove, ripe boysenberry
- 54
Gary Farrell, California
Cola, jasmine, honeysuckle, rose petal
- 80
Hartford Court, Lands Edge, California
Dark berries, plum, licorice, mocha
- 85
Chappellet, Grower Collection, California
Black tea, tarragon, ripe red fruit, forest floor
- 107
Sea Smoke, Southing, California
Victorian plum, watermelon, jasmine, baking spices
- 150
Sea Smoke, Ten, California
Plum, dark cherry, currant, cedar
- 188
Elouan, Oregon
Rich fruit, vanilla, cocoa
- 70
Sea Smoke, Southing, California
Victorian plum, watermelon, jasmine, baking spices
- 300
Goldeneye, Gowan Creek, California
Black & blue fruits
- 550
Columbia Winery, Washington
Rich fruit, vanilla, cocoa
- 42
Markham, California
Cherry jam, graham cracker, caramel
- 47
Northstar, Washington
Black cherry, plum, cassis
- 59
Duckhorn, California
Chocolate, fresh herbs, spice, dark fruit
- 90
Shafer, California
Dark summer berry, strawberry, fresh herbs, flowers
- 106
Rutherford Hill '09
Oak, vanilla, chocolate covered cherry
- 150
Duckhorn '12
Spicy red fruit, chocolate
- 200
Duckhorn '11
Red fruit, oak, cedar, baking spices
- 400
Duckhorn '11
Red fruit, oak, cedar, baking spices
- 800
Duckhorn 1986
Currant, plum, cherry, toasty oak
- 1200
Sterling, Vintners Collection, California
Chocolate covered cherry, vanilla
- 35
Ferrari Carano, Siena
Cranberry, strawberry, cinnamon, nutmeg, cocoa
- 46
Paraduxx, California
Dried wood, red berry, eucalyptus, plum
- 65
Dancing Hares, Mad Hatter, California
Blackcurrant, licorice, cherry, camphor, incense
- 78
Blackbird, Arise, California
Cedar, earth, toffee
- 84
The Prisoner, California
Forest fruit, ripe plum, baking spice
- 84
Hess, Lion Tamer, California
Blackcurrant, black plum
- 85
Girard, Artistry, California
Blackberry, red plum, coffee, baking spices
- 90
Falcone Syrah, California
Roasted berry, violet, coffee, tart plum
- 104
Orin Swift, Machete, California
Blueberry, chocolate-covered espresso, blackberry
- 119
Beaulieu Vineyards, Tapestry '17 California
Cassis, anise, wild sage, dark cherry
- 140
Amulet '14 California
Blackcurrant, blackberry
- 280
Opus One, Overture '18 California
Blackberry, cassis, violet, black cherry
- 300
Inglenook Estate, Rubicon '09 California
Dark berry, violet, roasted oak
- 325
Opus One '18 California
Violet, white pepper, orange zest, dark chocolate
- 420
Conundrum, California
Strawberry, honeydew, rose petal
- 36
Leese Fitch
Green apple, pear, vanilla
- 35
Sterling Vineyards
Floral, pineapple, green apple
- 36
Ferrari Carano
Baked apple, apricot, cinnamon, hazelnut
- 48
Prisoner, Snitch
Tropical fruit, apple, pear
- 54
Fess Parker
White flowers, mint, orchard fruit, candied lemon peel
- 63
Gary Farrell
Creamed corn, buttered citrus, orchard fruits
- 71
Migration
Lemon, fig, baked apple
- 71
Orin Swift, Mannequin
Yellow peach, nectarine, lemon zest, almond praline, toffee
- 74
Frank Family
Magnolia blossom, honey, crème brûlée
- 75
Chalk Hill
Creamy lemon custard, poached pear, almond, spice
- 75
Kuleto Estate
Butter, oak, spice
- 80
Cakebread '17
Apple, nectarine, melon
- 90
Shafer
Pie crust, crystallized ginger, marzipan, apple tart
- 90
Chappellet, Grower Collection Calesa Vineyard '17
Brioche, melted butter, baking spices, lemon drop, lychee, apricot, smoke
- 105
Sea Smoke
Ripe peach, cherimoya, sea salt, tangerine
- 140
Chateau Montelena '12
Orange blossom, jasmine, lavender
- 185
Hugel, France
Yellow pear, flower, apricot, nectarine
- 50
Chateau St. Michelle, Eroica, Washington
Stone fruit, citrus, flowers
- 43
Trimbach, Alsace, France
Ripe lemon
- 45
Trimbach, Pinot Blanc, France
White flower, apricot, green apple
- 39
Lambert Estate, A Thousand Words Chardonnay, Australia
Yellow fruit, vanilla, grass
- 41
Markham, California
White peach, citrus
- 30
Cloudy Bay, New Zealand
Lemon meringue, ruby grapefruit, lime sherbet, dried pineapple
- 69
Quintessa, Illumination, California
White peach, lemon sorbet, kiwi, guava
- 88
Bouvet, Rose Excellence
Raspberry, cassis
- 30
Banfi Rosa Regale, Italy
Rose petal, fresh berries
- 45
Chandon, Brut, California
Apple, pear, citrus spice, almond, caramel
- 55
Schramsberg, Blanc de Blancs, California
White peach, lemon sorbet, kiwi, guava
- 70
J Vineyards, Brut Cuvee 20
Lemon meringue, peach, wild raspberry, green apple
- 74
Lambert Prologue, Sparkling Pinot Noir
Fresh apple, honey, spice
- 75
Nicolas Feuilatte, France
Apple, honeysuckle, nut, ginger, brioche
- 76
Veuve Cliquot Demi Sec, France
Peach blossom, baked pears, grapefruit
- 111
Veuve Cliquot Brut, France
Golden apple, peach
- 125
Moet & Chandon, Nectar Imperial Rose, France
Ripe berries, cherry, heady flowers
- 180
Sea Smoke, Sea Spray Blanc de Noirs, California
Ripe strawberry, citrus, shortbread
- 205
Dom Perignon, France
Mandarin orange, melon, mango
- 325
Schramsberg, Blanc de Blancs, California
White peach, lemon sorbet, kiwi, guava
- 140
Wollersheim, Riesling
Wild honeysuckle, apricot
- 30
Wollersheim, Prairie Fume
Sweet citrus, mango
- 30
Wollersheim, Domaine Reserve
Mulberry, blackberry
- 30
Wollersheim, Ice Wine
Honey, maple syrup
- 110
Miller Lite
- 6
Bud Light
- 6
Budweiser
- 6
Busch Light
- 6
Coors Light
- 6
New Glarus Spotted Cow
- 8
Corona
- 8
Stella Artois
- 8
Michelob Ultra
- 6
Heineken
- 8
Sam Adams Boston Lager
- 8
Sam Adams Seasonal
- 8
Blue Moon
- 8
Guinness
- 8
Modelo
- 8
Bells Oberon
- 8
New Belgium Fat Tire
- 8
Lagunitas
- 8
Athletic Brewing Run Wild
- 6
Athletic Brewing Upside Dawn
- 6
Angry Orchard
- 8
Twisted Tea
- 8
Whiteclaw
Black Cherry or Mango
- 8
Truly
Strawberry Lemonade or Fruit Punch
- 8
High Noon
- 10
Bulleit Rye
- 14
George Dickel Rye
- 14
High West Double Rye
- 14
High West Midwinter Dram
- 22
Sazerac Rye
- 14
Basil Hayden Dark Rye
- 15
Driftless Glen Rye
- 15
High West Rendezvous
- 16
Masterson's Rye
- 18
Peerless Rye
- 20
Whistle Pig
- 22
Buffalo Trace
- 12
Bulleit
- 14
Redemption
- 14
Smooth Ambler
- 14
Four Roses
- 14
Bradshaw
- 14
Driftless Glen
- 15
Driftless Glen Port
- 18
Henry Mckenna
- 15
Legent
- 15
Woodford Reserve
- 16
Angels Envy
- 16
Bardstown
- 16
J Henry
- 16
Maker's Mark Wood Finish
- 17
Maker's 46
- 14
Maker's Mark
- 14
1792
- 14
Eagle Rare
- 16
Basil Hayden
- 16
Woodinville
- 16
Bakers
- 18
Blanton's
- 30
Elijah Craig Sm. Batch
- 18
Basil Hayden 10yr
- 19
Knob Creek
- 15
Knob Creek 12yr
- 19
Knob Creek Private
- 17
Knob Creek Cask
- 20
EH Taylor Small Batch
- 19
Blood Oath
- 24
Bookers
- 24
George T Stagg JR
- 25
High West American Prairie
- 16
J Henry Anniversary
- 30
Little Book
- 30
Jameson
- 14
Redbreast
- 19
Jameson 18yr
- 30
Middleton
- 30
George Dickel 12yr
- 13
Gentlemen Jack
- 16
Jack Single Barrel
- 17
Crown XR
- 25
Jack Sinatra
- 50
Chivas 12yr
- 14
Chivas 13yr
- 14
Johnnie Walker Black
- 14
Johnnie Walker Blue
- 45
Dalmore 12yr
- 17
Dalmore 15yr
- 26
Talisker 10yr
- 17
Talisker 18yr
- 31
Glenlivet Nadura
- 25
Highland Park 12yr
- 18
Highland Park 18yr
- 35
Glenlivet Caribbean
- 15
Glenlivet 12yr
- 18
Glenlivet 14yr
- 17
Glenlivet 18yr
- 28
Glenlivet 21yr
- 47
Lagavulin
- 27
Glenfiddich
- 19
Glenfiddich 21yr
- 46
Oban 14yr
- 21
Glenmorangie 10yr
- 17
Glenmorangie 18yr
- 31
Macallan 12yr
- 21
Macallan 18yr
- 55
Macallan Reflexion
- 190
Macallan
- 250
Yamazaki 12yr
- 28
Royal Salute
- 45
Balvenie Doublewood 12yr
- 19
Balvenie Doublewoodd 17yr
- 26
Balvenie Sherry Cask 14yr
- 22
Balvenie Sherry Cask 15yr
- 30
Balvenie Portwood 21yr
- 36
Orphan Barrel Muckety Muck
- 47
Grasshopper
Crème de Menthe, white Crème de Cacoa, ice cream
Brandy Alexander
Brandy, Dark Crème de Cacao, ice cream
Pink Squirrel
Chocolate Martini
White Russian
Espresso Martini
Smirnoff Vanilla Vodka, Kahlua, Frangelico, shot of espresso
Graham's 10yr
- 10
Graham's 20yr
- 20
Graham's 30yr
- 30
Graham's 40yr
- 40
Graham's Six Grape
- 8
Hennessy VS
- 18
Louis XIII
- 350
- 600
Remy Martin VSOP
- 15
Remy 1738
- 18
Courvoisier VS
- 15
Courvoisier XO
- 34
About
- 5 ( 1 reviews)
Day of the Week | Opening Hours |
---|---|
Monday | 16:00 - 22:00 |
Tuesday | 16:00 - 22:00 |
Wednesday | 16:00 - 22:00 |
Thursday | 16:00 - 22:00 |
Friday | 16:00 - 22:00 |
Saturday | 16:00 - 22:00 |
Sunday | 16:00 - 22:00 |
Cuisines
- 🍔 American
- 🦞 Seafood
- 🥩 Steakhouse
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 🪑 Highchairs Available
- 🍸 Full Bar
- 📶 Free Wifi
- 📺 Television
- 🍽️ Private Dining
- 🎶 Live Music
- 🍽️ Dinner
Recommended Reviews
5
chris bowen
Fantastic food in a elegant setting. The steak house is gorgeous throughout. For an appetizer we had the bacon, which was to die for. The steaks were amazing and cooked exactly as requested. Had the garlic mash as a side and it was phenomenal. I also had the creamed corn and that was spectacular too. As a tip I would only order one side in the future as the servings are bountiful. The deserts look spectacular but I was to full to even consider more food.